Malta vs Puerto Rico: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Malta
- Puerto Rico
How they compare
Malta currently reports 0 kt against 0 kt in Puerto Rico, a difference of 0 kt.
The two have swapped places 6 times across 59 shared years of data; in 1961 it was Puerto Rico ahead.
Malta ranks 116th and Puerto Rico ranks 116th of 127 countries.
Across the 8 decades both report, Malta averaged higher in 4 and Puerto Rico in 1.
Head to head by decade
| Decade | Malta | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0001 kt | 0.0007 kt | 0.0006 kt | Puerto Rico |
| 1970s | 0.0001 kt | 0.0001 kt | 0 kt | — |
| 1980s | 0.0001 kt | 0.0001 kt | 0 kt | Malta |
| 1990s | 0.0001 kt | 0 kt | 0.0001 kt | Malta |
| 2000s | 0.0001 kt | 0 kt | 0.0001 kt | Malta |
| 2010s | 0.0001 kt | 0 kt | 0.0001 kt | Malta |
| 2030s | 0 kt | 0 kt | 0 kt | — |
| 2050s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Malta or Puerto Rico?
- Malta, at 0 kt against 0 kt in Puerto Rico as of 2050.
- What is the difference in beans, dry — crop residues between Malta and Puerto Rico?
- 0 kt, with Malta ahead.
- How many years of comparable data are there for Malta and Puerto Rico?
- 59 years are reported by both, from 1961 to 2050.
- How do Malta and Puerto Rico rank globally for beans, dry — crop residues?
- Malta ranks 116th and Puerto Rico ranks 116th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).