South Africa vs Zimbabwe: Beans, dry — Crop residues

South Africa
0.0037 kt
in 2050
Zimbabwe
0.0034 kt
in 2050
South Africa rank
38th
Zimbabwe rank
40th

Beans, dry — Crop residues over time

  • South Africa
  • Zimbabwe
00.0010.0020.0030.0040.005196120052050

How they compare

South Africa currently reports 0.0037 kt against 0.0034 kt in Zimbabwe, a difference of 0.0003 kt.

That makes South Africa's figure about 1.1 times Zimbabwe's.

The two have swapped places 10 times across 65 shared years of data; in 1961 it was South Africa ahead.

South Africa ranks 38th and Zimbabwe ranks 40th of 127 countries.

South Africa has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade South Africa Zimbabwe Difference Ahead
1960s 0.0027 kt 0.0013 kt 0.0014 kt South Africa
1970s 0.0036 kt 0.0015 kt 0.0021 kt South Africa
1980s 0.0037 kt 0.0023 kt 0.0014 kt South Africa
1990s 0.0027 kt 0.0017 kt 0.001 kt South Africa
2000s 0.0027 kt 0.0016 kt 0.001 kt South Africa
2010s 0.0024 kt 0.0015 kt 0.0009 kt South Africa
2020s 0.0022 kt 0.0016 kt 0.0006 kt South Africa
2030s 0.0032 kt 0.0027 kt 0.0005 kt South Africa
2050s 0.0037 kt 0.0034 kt 0.0003 kt South Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, South Africa or Zimbabwe?
South Africa, at 0.0037 kt against 0.0034 kt in Zimbabwe as of 2050.
What is the difference in beans, dry — crop residues between South Africa and Zimbabwe?
0.0003 kt, with South Africa ahead.
How many years of comparable data are there for South Africa and Zimbabwe?
65 years are reported by both, from 1961 to 2050.
How do South Africa and Zimbabwe rank globally for beans, dry — crop residues?
South Africa ranks 38th and Zimbabwe ranks 40th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South Africa vs Zimbabwe: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/south-africa/zimbabwe/

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About this data

Indicator
Beans, dry — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).