Armenia vs Malta: Beans, dry — Crop residues (N content), annual growth rate
Armenia
-2.69 % change on previous year
in 2023
Malta
-1.86 % change on previous year
in 2017
Armenia rank
98th
Malta rank
95th
Beans, dry — Crop residues (N content), annual growth rate over time
- Armenia
- Malta
How they compare
Malta currently reports -1.86 % change on previous year against -2.69 % change on previous year in Armenia, a difference of 0.83 % change on previous year.
The two have swapped places 13 times across 25 shared years of data; in 1993 it was Armenia ahead.
Armenia ranks 98th and Malta ranks 95th of 140 countries.
Across the 3 decades both report, Armenia averaged higher in 2 and Malta in 1.
Head to head by decade
| Decade | Armenia | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5.93 % change on previous year | -5.53 % change on previous year | 11.46 % change on previous year | Armenia |
| 2000s | 4.13 % change on previous year | -1.63 % change on previous year | 5.76 % change on previous year | Armenia |
| 2010s | -3.33 % change on previous year | -2.12 % change on previous year | 1.2 % change on previous year | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues (n content), annual growth rate, Armenia or Malta?
- Malta, at -1.86 % change on previous year against -2.69 % change on previous year in Armenia as of 2017.
- What is the difference in beans, dry — crop residues (n content), annual growth rate between Armenia and Malta?
- 0.83 % change on previous year, with Malta ahead.
- How many years of comparable data are there for Armenia and Malta?
- 25 years are reported by both, from 1993 to 2017.
- How do Armenia and Malta rank globally for beans, dry — crop residues (n content), annual growth rate?
- Armenia ranks 98th and Malta ranks 95th of 140 countries.
- Where does this data come from?
- Statizoid (derived), published as Beans, dry — Crop residues (N content), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Beans, dry — Crop residues (N content). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.