Brazil vs Slovakia: Beans, dry — Crop residues (N content), annual growth rate
Brazil
-3.29 % change on previous year
in 2023
Slovakia
-3.49 % change on previous year
in 2017
Brazil rank
101st
Slovakia rank
102nd
Beans, dry — Crop residues (N content), annual growth rate over time
- Brazil
- Slovakia
How they compare
Brazil currently reports -3.29 % change on previous year against -3.49 % change on previous year in Slovakia, a difference of 0.2 % change on previous year.
The two have swapped places 18 times across 24 shared years of data; in 1994 it was Brazil ahead.
Brazil ranks 101st and Slovakia ranks 102nd of 140 countries.
Across the 3 decades both report, Brazil averaged higher in 2 and Slovakia in 1.
Head to head by decade
| Decade | Brazil | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3.89 % change on previous year | 7.88 % change on previous year | 3.99 % change on previous year | Slovakia |
| 2000s | 1.2 % change on previous year | -9.74 % change on previous year | 10.94 % change on previous year | Brazil |
| 2010s | -2.63 % change on previous year | -5.49 % change on previous year | 2.86 % change on previous year | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues (n content), annual growth rate, Brazil or Slovakia?
- Brazil, at -3.29 % change on previous year against -3.49 % change on previous year in Slovakia as of 2023.
- What is the difference in beans, dry — crop residues (n content), annual growth rate between Brazil and Slovakia?
- 0.2 % change on previous year, with Brazil ahead.
- How many years of comparable data are there for Brazil and Slovakia?
- 24 years are reported by both, from 1994 to 2017.
- How do Brazil and Slovakia rank globally for beans, dry — crop residues (n content), annual growth rate?
- Brazil ranks 101st and Slovakia ranks 102nd of 140 countries.
- Where does this data come from?
- Statizoid (derived), published as Beans, dry — Crop residues (N content), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Beans, dry — Crop residues (N content). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.