Japan vs Serbia: Beans, dry — Crop residues (N content), annual growth rate
Japan
-13.51 % change on previous year
in 2023
Serbia
-11.91 % change on previous year
in 2023
Japan rank
120th
Serbia rank
117th
Beans, dry — Crop residues (N content), annual growth rate over time
- Japan
- Serbia
How they compare
Serbia currently reports -11.91 % change on previous year against -13.51 % change on previous year in Japan, a difference of 1.6 % change on previous year.
The two have swapped places 11 times across 17 shared years of data; in 2007 it was Japan ahead.
Japan ranks 120th and Serbia ranks 117th of 140 countries.
Across the 3 decades both report, Japan averaged higher in 1 and Serbia in 2.
Head to head by decade
| Decade | Japan | Serbia | Difference | Ahead |
|---|---|---|---|---|
| 2000s | -2.68 % change on previous year | 0.9458 % change on previous year | 3.62 % change on previous year | Serbia |
| 2010s | 1.9 % change on previous year | -7.42 % change on previous year | 9.32 % change on previous year | Japan |
| 2020s | -9.21 % change on previous year | -4.94 % change on previous year | 4.28 % change on previous year | Serbia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues (n content), annual growth rate, Japan or Serbia?
- Serbia, at -11.91 % change on previous year against -13.51 % change on previous year in Japan as of 2023.
- What is the difference in beans, dry — crop residues (n content), annual growth rate between Japan and Serbia?
- 1.6 % change on previous year, with Serbia ahead.
- How many years of comparable data are there for Japan and Serbia?
- 17 years are reported by both, from 2007 to 2023.
- How do Japan and Serbia rank globally for beans, dry — crop residues (n content), annual growth rate?
- Japan ranks 120th and Serbia ranks 117th of 140 countries.
- Where does this data come from?
- Statizoid (derived), published as Beans, dry — Crop residues (N content), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Beans, dry — Crop residues (N content). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.