Mali vs Pakistan: Beans, dry — Crop residues (N content), annual growth rate
Mali
-0.9794 % change on previous year
in 2023
Pakistan
-1.01 % change on previous year
in 2023
Mali rank
89th
Pakistan rank
90th
Beans, dry — Crop residues (N content), annual growth rate over time
- Mali
- Pakistan
How they compare
Mali currently reports -0.9794 % change on previous year against -1.01 % change on previous year in Pakistan, a difference of 0.0306 % change on previous year.
The two have swapped places 5 times across 11 shared years of data; in 2013 it was Pakistan ahead.
Mali ranks 89th and Pakistan ranks 90th of 140 countries.
Across the 2 decades both report, Mali averaged higher in 1 and Pakistan in 1.
Head to head by decade
| Decade | Mali | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 4.79 % change on previous year | 3.18 % change on previous year | 1.6 % change on previous year | Mali |
| 2020s | 0.3636 % change on previous year | 7.75 % change on previous year | 7.39 % change on previous year | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues (n content), annual growth rate, Mali or Pakistan?
- Mali, at -0.9794 % change on previous year against -1.01 % change on previous year in Pakistan as of 2023.
- What is the difference in beans, dry — crop residues (n content), annual growth rate between Mali and Pakistan?
- 0.0306 % change on previous year, with Mali ahead.
- How many years of comparable data are there for Mali and Pakistan?
- 11 years are reported by both, from 2013 to 2023.
- How do Mali and Pakistan rank globally for beans, dry — crop residues (n content), annual growth rate?
- Mali ranks 89th and Pakistan ranks 90th of 140 countries.
- Where does this data come from?
- Statizoid (derived), published as Beans, dry — Crop residues (N content), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Beans, dry — Crop residues (N content). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.