Sudan vs Thailand: Beans, dry — Crop residues (N content), annual growth rate
Sudan
-0.1299 % change on previous year
in 2023
Thailand
-0.26 % change on previous year
in 2023
Sudan rank
75th
Thailand rank
76th
Beans, dry — Crop residues (N content), annual growth rate over time
- Sudan
- Thailand
How they compare
Sudan currently reports -0.1299 % change on previous year against -0.26 % change on previous year in Thailand, a difference of 0.1301 % change on previous year.
The two have swapped places 6 times across 11 shared years of data; in 2013 it was Sudan ahead.
Sudan ranks 75th and Thailand ranks 76th of 140 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Sudan | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 2.59 % change on previous year | -1.82 % change on previous year | 4.42 % change on previous year | Sudan |
| 2020s | -0.1002 % change on previous year | -0.2547 % change on previous year | 0.1545 % change on previous year | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues (n content), annual growth rate, Sudan or Thailand?
- Sudan, at -0.1299 % change on previous year against -0.26 % change on previous year in Thailand as of 2023.
- What is the difference in beans, dry — crop residues (n content), annual growth rate between Sudan and Thailand?
- 0.1301 % change on previous year, with Sudan ahead.
- How many years of comparable data are there for Sudan and Thailand?
- 11 years are reported by both, from 2013 to 2023.
- How do Sudan and Thailand rank globally for beans, dry — crop residues (n content), annual growth rate?
- Sudan ranks 75th and Thailand ranks 76th of 140 countries.
- Where does this data come from?
- Statizoid (derived), published as Beans, dry — Crop residues (N content), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Beans, dry — Crop residues (N content). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.