Angola vs Malawi: Beans, dry — Crop residues (N content)
Beans, dry — Crop residues (N content) over time
- Angola
- Malawi
How they compare
Angola currently reports 3.71 million kg against 3.62 million kg in Malawi, a difference of 98,260 kg.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Angola ahead.
Angola ranks 19th and Malawi ranks 20th of 127 countries.
Across the 9 decades both report, Angola averaged higher in 8 and Malawi in 1.
Head to head by decade
| Decade | Angola | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.19 million kg | 772,425 kg | 419,042 kg | Angola |
| 1970s | 1.21 million kg | 1.08 million kg | 131,357 kg | Angola |
| 1980s | 1.18 million kg | 1.37 million kg | 187,131 kg | Malawi |
| 1990s | 1.71 million kg | 1.58 million kg | 136,559 kg | Angola |
| 2000s | 3.07 million kg | 2.25 million kg | 821,109 kg | Angola |
| 2010s | 7.05 million kg | 3.33 million kg | 3.72 million kg | Angola |
| 2020s | 7.07 million kg | 3.83 million kg | 3.24 million kg | Angola |
| 2030s | 3.19 million kg | 2.59 million kg | 599,340 kg | Angola |
| 2050s | 3.71 million kg | 3.62 million kg | 98,260 kg | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Angola or Malawi?
- Angola, at 3.71 million kg against 3.62 million kg in Malawi as of 2050.
- What is the difference in beans, dry — crop residues between Angola and Malawi?
- 98,260 kg, with Angola ahead.
- How many years of comparable data are there for Angola and Malawi?
- 65 years are reported by both, from 1961 to 2050.
- How do Angola and Malawi rank globally for beans, dry — crop residues?
- Angola ranks 19th and Malawi ranks 20th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).