Brazil vs Mexico: Beans, dry — Crop residues (N content)
Beans, dry — Crop residues (N content) over time
- Brazil
- Mexico
How they compare
Brazil currently reports 37.03 million kg against 16.21 million kg in Mexico, a difference of 20.82 million kg.
That makes Brazil's figure about 2.3 times Mexico's.
Across all 65 years both countries report, Brazil has been ahead every year.
Brazil ranks 4th and Mexico ranks 5th of 127 countries.
Brazil has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Brazil | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 34.73 million kg | 18.18 million kg | 16.55 million kg | Brazil |
| 1970s | 42.28 million kg | 16.56 million kg | 25.72 million kg | Brazil |
| 1980s | 50.60 million kg | 18.04 million kg | 32.56 million kg | Brazil |
| 1990s | 47.86 million kg | 20.18 million kg | 27.68 million kg | Brazil |
| 2000s | 45.46 million kg | 17.79 million kg | 27.67 million kg | Brazil |
| 2010s | 37.41 million kg | 16.70 million kg | 20.71 million kg | Brazil |
| 2020s | 34.35 million kg | 15.30 million kg | 19.05 million kg | Brazil |
| 2030s | 40.47 million kg | 16.61 million kg | 23.86 million kg | Brazil |
| 2050s | 37.03 million kg | 16.21 million kg | 20.82 million kg | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Brazil or Mexico?
- Brazil, at 37.03 million kg against 16.21 million kg in Mexico as of 2050.
- What is the difference in beans, dry — crop residues between Brazil and Mexico?
- 20.82 million kg, with Brazil ahead.
- How many years of comparable data are there for Brazil and Mexico?
- 65 years are reported by both, from 1961 to 2050.
- How do Brazil and Mexico rank globally for beans, dry — crop residues?
- Brazil ranks 4th and Mexico ranks 5th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).