Chile vs Serbia: Beans, dry — Crop residues (N content)

Chile
443,496 kg
in 2050
Serbia
364,589 kg
in 2050
Chile rank
57th
Serbia rank
59th

Beans, dry — Crop residues (N content) over time

  • Chile
  • Serbia
0500.0k1.0M1.5M196120052050

How they compare

Chile currently reports 443,496 kg against 364,589 kg in Serbia, a difference of 78,907 kg.

That makes Chile's figure about 1.2 times Serbia's.

The two have swapped places 6 times across 20 shared years of data; in 2006 it was Chile ahead.

Chile ranks 57th and Serbia ranks 59th of 127 countries.

Across the 5 decades both report, Chile averaged higher in 3 and Serbia in 2.

Head to head by decade

Decade Chile Serbia Difference Ahead
2000s 272,928 kg 372,778 kg 99,849 kg Serbia
2010s 176,217 kg 185,233 kg 9,017 kg Serbia
2020s 112,084 kg 103,617 kg 8,466 kg Chile
2030s 401,979 kg 372,970 kg 29,009 kg Chile
2050s 443,496 kg 364,589 kg 78,907 kg Chile

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Chile or Serbia?
Chile, at 443,496 kg against 364,589 kg in Serbia as of 2050.
What is the difference in beans, dry — crop residues between Chile and Serbia?
78,907 kg, with Chile ahead.
How many years of comparable data are there for Chile and Serbia?
20 years are reported by both, from 2006 to 2050.
How do Chile and Serbia rank globally for beans, dry — crop residues?
Chile ranks 57th and Serbia ranks 59th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chile vs Serbia: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-n-content-fao-tier-1/chile/serbia/

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About this data

Indicator
Beans, dry — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).