Pakistan vs Yugoslav SFR: Beans, dry — Crop residues (N content)
Beans, dry — Crop residues (N content) over time
- Pakistan
- Yugoslav SFR
How they compare
Pakistan currently reports 2.68 million kg against 2.12 million kg in Yugoslav SFR, a difference of 561,680 kg.
That makes Pakistan's figure about 1.3 times Yugoslav SFR's.
The two have swapped places 6 times across 31 shared years of data; in 1961 it was Yugoslav SFR ahead.
Pakistan ranks 25th and Yugoslav SFR ranks 28th of 127 countries.
Across the 4 decades both report, Pakistan averaged higher in 1 and Yugoslav SFR in 3.
Head to head by decade
| Decade | Pakistan | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.01 million kg | 6.12 million kg | 5.11 million kg | Yugoslav SFR |
| 1970s | 1.14 million kg | 2.04 million kg | 896,617 kg | Yugoslav SFR |
| 1980s | 1.70 million kg | 1.84 million kg | 137,191 kg | Yugoslav SFR |
| 1990s | 2.05 million kg | 1.75 million kg | 298,870 kg | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Pakistan or Yugoslav SFR?
- Pakistan, at 2.68 million kg against 2.12 million kg in Yugoslav SFR as of 2050.
- What is the difference in beans, dry — crop residues between Pakistan and Yugoslav SFR?
- 561,680 kg, with Pakistan ahead.
- How many years of comparable data are there for Pakistan and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Pakistan and Yugoslav SFR rank globally for beans, dry — crop residues?
- Pakistan ranks 25th and Yugoslav SFR ranks 28th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).