Angola vs Serbia: Burning - Crop residues — Emissions (CH4)

Angola
3.93 kt
in 2050
Serbia
3.83 kt
in 2050
Angola rank
52nd
Serbia rank
54th

Burning - Crop residues — Emissions (CH4) over time

  • Angola
  • Serbia
2468196120052050

How they compare

Angola currently reports 3.93 kt against 3.83 kt in Serbia, a difference of 0.1 kt.

The two have swapped places 5 times across 20 shared years of data; in 2006 it was Serbia ahead.

Angola ranks 52nd and Serbia ranks 54th of 215 countries.

Across the 5 decades both report, Angola averaged higher in 3 and Serbia in 2.

Head to head by decade

Decade Angola Serbia Difference Ahead
2000s 3.21 kt 3.86 kt 0.6491 kt Serbia
2010s 5.18 kt 3.43 kt 1.75 kt Angola
2020s 7.5 kt 3.3 kt 4.2 kt Angola
2030s 3.63 kt 3.76 kt 0.1273 kt Serbia
2050s 3.93 kt 3.83 kt 0.0977 kt Angola

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions, Angola or Serbia?
Angola, at 3.93 kt against 3.83 kt in Serbia as of 2050.
What is the difference in burning - crop residues — emissions between Angola and Serbia?
0.1 kt, with Angola ahead.
How many years of comparable data are there for Angola and Serbia?
20 years are reported by both, from 2006 to 2050.
How do Angola and Serbia rank globally for burning - crop residues — emissions?
Angola ranks 52nd and Serbia ranks 54th of 215 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Serbia: Burning - Crop residues — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-ch4-fao-tier-1/angola/serbia/

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About this data

Indicator
Burning - Crop residues — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
248 places, 14,483 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf