Argentina vs Australia: Burning - Crop residues — Emissions (CH4)
Burning - Crop residues — Emissions (CH4) over time
- Argentina
- Australia
How they compare
Argentina currently reports 20.9 kt against 17.82 kt in Australia, a difference of 3.08 kt.
That makes Argentina's figure about 1.2 times Australia's.
The two have swapped places 10 times across 65 shared years of data; in 1961 it was Argentina ahead.
Argentina ranks 13th and Australia ranks 16th of 215 countries.
Across the 9 decades both report, Argentina averaged higher in 8 and Australia in 1.
Head to head by decade
| Decade | Argentina | Australia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14.42 kt | 9.18 kt | 5.24 kt | Argentina |
| 1970s | 14.4 kt | 10.14 kt | 4.26 kt | Argentina |
| 1980s | 14.52 kt | 12.69 kt | 1.83 kt | Argentina |
| 1990s | 13.26 kt | 10.95 kt | 2.31 kt | Argentina |
| 2000s | 14.33 kt | 14.42 kt | 0.0895 kt | Australia |
| 2010s | 19.61 kt | 14.34 kt | 5.28 kt | Argentina |
| 2020s | 30 kt | 13.82 kt | 16.18 kt | Argentina |
| 2030s | 19.12 kt | 17.54 kt | 1.58 kt | Argentina |
| 2050s | 20.9 kt | 17.82 kt | 3.07 kt | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Argentina or Australia?
- Argentina, at 20.9 kt against 17.82 kt in Australia as of 2050.
- What is the difference in burning - crop residues — emissions between Argentina and Australia?
- 3.08 kt, with Argentina ahead.
- How many years of comparable data are there for Argentina and Australia?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and Australia rank globally for burning - crop residues — emissions?
- Argentina ranks 13th and Australia ranks 16th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf