Austria vs Haiti: Burning - Crop residues — Emissions (CH4)
Burning - Crop residues — Emissions (CH4) over time
- Austria
- Haiti
How they compare
Haiti currently reports 0.9087 kt against 0.7795 kt in Austria, a difference of 0.1292 kt.
That makes Haiti's figure about 1.2 times Austria's.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was Haiti ahead.
Austria ranks 107th and Haiti ranks 104th of 215 countries.
Across the 9 decades both report, Austria averaged higher in 2 and Haiti in 7.
Head to head by decade
| Decade | Austria | Haiti | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4807 kt | 0.7893 kt | 0.3086 kt | Haiti |
| 1970s | 0.7063 kt | 0.79 kt | 0.0836 kt | Haiti |
| 1980s | 0.869 kt | 0.789 kt | 0.08 kt | Austria |
| 1990s | 0.7675 kt | 0.8551 kt | 0.0876 kt | Haiti |
| 2000s | 0.8422 kt | 0.8633 kt | 0.0211 kt | Haiti |
| 2010s | 0.886 kt | 1.07 kt | 0.1885 kt | Haiti |
| 2020s | 0.8861 kt | 0.7801 kt | 0.106 kt | Austria |
| 2030s | 0.7741 kt | 0.9246 kt | 0.1505 kt | Haiti |
| 2050s | 0.7795 kt | 0.9087 kt | 0.1292 kt | Haiti |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Austria or Haiti?
- Haiti, at 0.9087 kt against 0.7795 kt in Austria as of 2050.
- What is the difference in burning - crop residues — emissions between Austria and Haiti?
- 0.1292 kt, with Haiti ahead.
- How many years of comparable data are there for Austria and Haiti?
- 65 years are reported by both, from 1961 to 2050.
- How do Austria and Haiti rank globally for burning - crop residues — emissions?
- Austria ranks 107th and Haiti ranks 104th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf