Belize vs Botswana: Burning - Crop residues — Emissions (CH4)
Burning - Crop residues — Emissions (CH4) over time
- Belize
- Botswana
How they compare
Belize currently reports 0.1185 kt against 0.1176 kt in Botswana, a difference of 0.0009 kt.
The two have swapped places 28 times across 65 shared years of data; in 1961 it was Belize ahead.
Belize ranks 158th and Botswana ranks 159th of 215 countries.
Across the 9 decades both report, Belize averaged higher in 3 and Botswana in 6.
Head to head by decade
| Decade | Belize | Botswana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0323 kt | 0.0436 kt | 0.0113 kt | Botswana |
| 1970s | 0.0662 kt | 0.1179 kt | 0.0518 kt | Botswana |
| 1980s | 0.0787 kt | 0.0707 kt | 0.0079 kt | Belize |
| 1990s | 0.0855 kt | 0.1186 kt | 0.0331 kt | Botswana |
| 2000s | 0.0912 kt | 0.1336 kt | 0.0425 kt | Botswana |
| 2010s | 0.1123 kt | 0.1651 kt | 0.0528 kt | Botswana |
| 2020s | 0.1434 kt | 0.2029 kt | 0.0595 kt | Botswana |
| 2030s | 0.1133 kt | 0.0956 kt | 0.0177 kt | Belize |
| 2050s | 0.1185 kt | 0.1176 kt | 0.0009 kt | Belize |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Belize or Botswana?
- Belize, at 0.1185 kt against 0.1176 kt in Botswana as of 2050.
- What is the difference in burning - crop residues — emissions between Belize and Botswana?
- 0.0009 kt, with Belize ahead.
- How many years of comparable data are there for Belize and Botswana?
- 65 years are reported by both, from 1961 to 2050.
- How do Belize and Botswana rank globally for burning - crop residues — emissions?
- Belize ranks 158th and Botswana ranks 159th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf