Bhutan vs Switzerland: Burning - Crop residues — Emissions (CH4)
Burning - Crop residues — Emissions (CH4) over time
- Bhutan
- Switzerland
How they compare
Bhutan currently reports 0.1573 kt against 0.1438 kt in Switzerland, a difference of 0.0135 kt.
That makes Bhutan's figure about 1.1 times Switzerland's.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Switzerland ahead.
Bhutan ranks 151st and Switzerland ranks 153rd of 215 countries.
Across the 9 decades both report, Bhutan averaged higher in 6 and Switzerland in 3.
Head to head by decade
| Decade | Bhutan | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1409 kt | 0.1274 kt | 0.0135 kt | Bhutan |
| 1970s | 0.1789 kt | 0.146 kt | 0.0328 kt | Bhutan |
| 1980s | 0.1993 kt | 0.1569 kt | 0.0424 kt | Bhutan |
| 1990s | 0.1766 kt | 0.1711 kt | 0.0055 kt | Bhutan |
| 2000s | 0.1203 kt | 0.1519 kt | 0.0316 kt | Switzerland |
| 2010s | 0.0938 kt | 0.1361 kt | 0.0422 kt | Switzerland |
| 2020s | 0.0391 kt | 0.1356 kt | 0.0966 kt | Switzerland |
| 2030s | 0.1529 kt | 0.1443 kt | 0.0086 kt | Bhutan |
| 2050s | 0.1573 kt | 0.1438 kt | 0.0135 kt | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Bhutan or Switzerland?
- Bhutan, at 0.1573 kt against 0.1438 kt in Switzerland as of 2050.
- What is the difference in burning - crop residues — emissions between Bhutan and Switzerland?
- 0.0135 kt, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Switzerland?
- 65 years are reported by both, from 1961 to 2050.
- How do Bhutan and Switzerland rank globally for burning - crop residues — emissions?
- Bhutan ranks 151st and Switzerland ranks 153rd of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf