Canada vs Micronesia (Federated States of): Burning - Crop residues — Emissions
Burning - Crop residues — Emissions over time
- Canada
- Micronesia (Federated States of)
How they compare
Canada currently reports 14.51 kt against 0.0003 kt in Micronesia (Federated States of), a difference of 14.51 kt.
Across all 35 years both countries report, Canada has been ahead every year.
Canada ranks 17th and Micronesia (Federated States of) ranks 18th of 183 countries.
Canada has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Canada | Micronesia (Federated States of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 15.64 kt | 0.0002 kt | 15.64 kt | Canada |
| 2000s | 13.67 kt | 0.0003 kt | 13.67 kt | Canada |
| 2010s | 13.79 kt | 0.0003 kt | 13.79 kt | Canada |
| 2020s | 14.73 kt | 0.0003 kt | 14.73 kt | Canada |
| 2030s | 14.35 kt | 0.0003 kt | 14.35 kt | Canada |
| 2050s | 14.51 kt | 0.0003 kt | 14.51 kt | Canada |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Canada or Micronesia (Federated States of)?
- Canada, at 14.51 kt against 0.0003 kt in Micronesia (Federated States of) as of 2050.
- What is the difference in burning - crop residues — emissions between Canada and Micronesia (Federated States of)?
- 14.51 kt, with Canada ahead.
- How many years of comparable data are there for Canada and Micronesia (Federated States of)?
- 35 years are reported by both, from 1991 to 2050.
- How do Canada and Micronesia (Federated States of) rank globally for burning - crop residues — emissions?
- Canada ranks 17th and Micronesia (Federated States of) ranks 18th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf