Chile vs Republic of Korea: Burning - Crop residues — Emissions
Burning - Crop residues — Emissions over time
- Chile
- Republic of Korea
How they compare
Chile currently reports 1.16 kt against 1.13 kt in Republic of Korea, a difference of 0.03 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Republic of Korea ahead.
Chile ranks 74th and Republic of Korea ranks 75th of 183 countries.
Across the 9 decades both report, Chile averaged higher in 1 and Republic of Korea in 8.
Head to head by decade
| Decade | Chile | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.07 kt | 1.96 kt | 0.8901 kt | Republic of Korea |
| 1970s | 0.9945 kt | 1.94 kt | 0.9458 kt | Republic of Korea |
| 1980s | 0.9108 kt | 1.92 kt | 1.01 kt | Republic of Korea |
| 1990s | 0.7625 kt | 1.71 kt | 0.9475 kt | Republic of Korea |
| 2000s | 0.7282 kt | 1.53 kt | 0.799 kt | Republic of Korea |
| 2010s | 0.6145 kt | 1.25 kt | 0.6318 kt | Republic of Korea |
| 2020s | 0.4183 kt | 1.13 kt | 0.7071 kt | Republic of Korea |
| 2030s | 0.9539 kt | 1.38 kt | 0.422 kt | Republic of Korea |
| 2050s | 1.16 kt | 1.13 kt | 0.0279 kt | Chile |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Chile or Republic of Korea?
- Chile, at 1.16 kt against 1.13 kt in Republic of Korea as of 2050.
- What is the difference in burning - crop residues — emissions between Chile and Republic of Korea?
- 0.03 kt, with Chile ahead.
- How many years of comparable data are there for Chile and Republic of Korea?
- 65 years are reported by both, from 1961 to 2050.
- How do Chile and Republic of Korea rank globally for burning - crop residues — emissions?
- Chile ranks 74th and Republic of Korea ranks 75th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf