Colombia vs Côte d'Ivoire: Burning - Crop residues — Emissions
Burning - Crop residues — Emissions over time
- Colombia
- Côte d'Ivoire
How they compare
Colombia currently reports 5.81 kt against 3.05 kt in Côte d'Ivoire, a difference of 2.76 kt.
That makes Colombia's figure about 1.9 times Côte d'Ivoire's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Colombia ahead.
Colombia ranks 33rd and Côte d'Ivoire ranks 31st of 183 countries.
Colombia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Colombia | Côte d'Ivoire | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.11 kt | 1.1 kt | 2.01 kt | Colombia |
| 1970s | 2.68 kt | 1.73 kt | 0.9494 kt | Colombia |
| 1980s | 2.87 kt | 2.24 kt | 0.6337 kt | Colombia |
| 1990s | 3.11 kt | 1.79 kt | 1.32 kt | Colombia |
| 2000s | 3.02 kt | 1.35 kt | 1.66 kt | Colombia |
| 2010s | 2.88 kt | 2.17 kt | 0.7117 kt | Colombia |
| 2020s | 2.75 kt | 2.38 kt | 0.364 kt | Colombia |
| 2030s | 4.58 kt | 2.16 kt | 2.41 kt | Colombia |
| 2050s | 5.81 kt | 3.05 kt | 2.76 kt | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Colombia or Côte d'Ivoire?
- Colombia, at 5.81 kt against 3.05 kt in Côte d'Ivoire as of 2050.
- What is the difference in burning - crop residues — emissions between Colombia and Côte d'Ivoire?
- 2.76 kt, with Colombia ahead.
- How many years of comparable data are there for Colombia and Côte d'Ivoire?
- 65 years are reported by both, from 1961 to 2050.
- How do Colombia and Côte d'Ivoire rank globally for burning - crop residues — emissions?
- Colombia ranks 33rd and Côte d'Ivoire ranks 31st of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf