Congo, Republic of vs Libya: Burning - Crop residues β Emissions
Burning - Crop residues β Emissions over time
- Congo, Republic of
- Libya
How they compare
Libya currently reports 0.1282 kt against 0.1255 kt in Congo, Republic of, a difference of 0.0027 kt.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Libya ahead.
Congo, Republic of ranks 132nd and Libya ranks 131st of 183 countries.
Libya has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Congo, Republic of | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0411 kt | 0.204 kt | 0.1629 kt | Libya |
| 1970s | 0.0766 kt | 0.2003 kt | 0.1237 kt | Libya |
| 1980s | 0.0788 kt | 0.2472 kt | 0.1684 kt | Libya |
| 1990s | 0.0544 kt | 0.1578 kt | 0.1034 kt | Libya |
| 2000s | 0.0576 kt | 0.1663 kt | 0.1087 kt | Libya |
| 2010s | 0.0689 kt | 0.2481 kt | 0.1792 kt | Libya |
| 2020s | 0.0716 kt | 0.1877 kt | 0.1161 kt | Libya |
| 2030s | 0.0922 kt | 0.1499 kt | 0.0577 kt | Libya |
| 2050s | 0.1255 kt | 0.1282 kt | 0.0027 kt | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues β emissions, Congo, Republic of or Libya?
- Libya, at 0.1282 kt against 0.1255 kt in Congo, Republic of as of 2050.
- What is the difference in burning - crop residues β emissions between Congo, Republic of and Libya?
- 0.0027 kt, with Libya ahead.
- How many years of comparable data are there for Congo, Republic of and Libya?
- 65 years are reported by both, from 1961 to 2050.
- How do Congo, Republic of and Libya rank globally for burning - crop residues β emissions?
- Congo, Republic of ranks 132nd and Libya ranks 131st of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues β Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf