Eswatini vs East Timor: Burning - Crop residues — Emissions
Burning - Crop residues — Emissions over time
- Eswatini
- East Timor
How they compare
Eswatini currently reports 0.3733 kt against 0.3692 kt in East Timor, a difference of 0.0041 kt.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Eswatini ahead.
Eswatini ranks 132nd and East Timor ranks 133rd of 215 countries.
Across the 9 decades both report, Eswatini averaged higher in 8 and East Timor in 1.
Head to head by decade
| Decade | Eswatini | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2474 kt | 0.0549 kt | 0.1926 kt | Eswatini |
| 1970s | 0.2224 kt | 0.0723 kt | 0.1501 kt | Eswatini |
| 1980s | 0.2616 kt | 0.1543 kt | 0.1073 kt | Eswatini |
| 1990s | 0.2507 kt | 0.1805 kt | 0.0702 kt | Eswatini |
| 2000s | 0.2431 kt | 0.2188 kt | 0.0243 kt | Eswatini |
| 2010s | 0.2849 kt | 0.155 kt | 0.1298 kt | Eswatini |
| 2020s | 0.2968 kt | 0.165 kt | 0.1318 kt | Eswatini |
| 2030s | 0.3062 kt | 0.3198 kt | 0.0136 kt | East Timor |
| 2050s | 0.3733 kt | 0.3692 kt | 0.0041 kt | Eswatini |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Eswatini or East Timor?
- Eswatini, at 0.3733 kt against 0.3692 kt in East Timor as of 2050.
- What is the difference in burning - crop residues — emissions between Eswatini and East Timor?
- 0.0041 kt, with Eswatini ahead.
- How many years of comparable data are there for Eswatini and East Timor?
- 65 years are reported by both, from 1961 to 2050.
- How do Eswatini and East Timor rank globally for burning - crop residues — emissions?
- Eswatini ranks 132nd and East Timor ranks 133rd of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf