Indonesia vs United Republic of Tanzania: Burning - Crop residues — Emissions
Burning - Crop residues — Emissions over time
- Indonesia
- United Republic of Tanzania
How they compare
Indonesia currently reports 36.48 kt against 9.97 kt in United Republic of Tanzania, a difference of 26.51 kt.
That makes Indonesia's figure about 3.7 times United Republic of Tanzania's.
Across all 65 years both countries report, Indonesia has been ahead every year.
Indonesia ranks 8th and United Republic of Tanzania ranks 27th of 215 countries.
Indonesia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Indonesia | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 18.99 kt | 2.8 kt | 16.19 kt | Indonesia |
| 1970s | 19.86 kt | 3.49 kt | 16.37 kt | Indonesia |
| 1980s | 22.51 kt | 4.74 kt | 17.77 kt | Indonesia |
| 1990s | 26.37 kt | 5.02 kt | 21.36 kt | Indonesia |
| 2000s | 27.62 kt | 7.89 kt | 19.73 kt | Indonesia |
| 2010s | 28.19 kt | 11.77 kt | 16.42 kt | Indonesia |
| 2020s | 23.07 kt | 13.48 kt | 9.6 kt | Indonesia |
| 2030s | 33.56 kt | 9.43 kt | 24.13 kt | Indonesia |
| 2050s | 36.48 kt | 9.97 kt | 26.51 kt | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Indonesia or United Republic of Tanzania?
- Indonesia, at 36.48 kt against 9.97 kt in United Republic of Tanzania as of 2050.
- What is the difference in burning - crop residues — emissions between Indonesia and United Republic of Tanzania?
- 26.51 kt, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and United Republic of Tanzania?
- 65 years are reported by both, from 1961 to 2050.
- How do Indonesia and United Republic of Tanzania rank globally for burning - crop residues — emissions?
- Indonesia ranks 8th and United Republic of Tanzania ranks 27th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf