Iraq vs Poland: Burning - Crop residues — Emissions (CH4)
Burning - Crop residues — Emissions (CH4) over time
- Iraq
- Poland
How they compare
Poland currently reports 3.1 kt against 2.84 kt in Iraq, a difference of 0.26 kt.
That makes Poland's figure about 1.1 times Iraq's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Poland ahead.
Iraq ranks 69th and Poland ranks 66th of 215 countries.
Poland has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Iraq | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.49 kt | 1.79 kt | 0.2981 kt | Poland |
| 1970s | 1.59 kt | 2.11 kt | 0.5188 kt | Poland |
| 1980s | 1.31 kt | 2.02 kt | 0.7125 kt | Poland |
| 1990s | 2.1 kt | 2.85 kt | 0.7491 kt | Poland |
| 2000s | 2.08 kt | 3.33 kt | 1.25 kt | Poland |
| 2010s | 1.79 kt | 4.01 kt | 2.22 kt | Poland |
| 2020s | 2.03 kt | 5.6 kt | 3.57 kt | Poland |
| 2030s | 2.82 kt | 3.1 kt | 0.2757 kt | Poland |
| 2050s | 2.84 kt | 3.1 kt | 0.2547 kt | Poland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Iraq or Poland?
- Poland, at 3.1 kt against 2.84 kt in Iraq as of 2050.
- What is the difference in burning - crop residues — emissions between Iraq and Poland?
- 0.26 kt, with Poland ahead.
- How many years of comparable data are there for Iraq and Poland?
- 65 years are reported by both, from 1961 to 2050.
- How do Iraq and Poland rank globally for burning - crop residues — emissions?
- Iraq ranks 69th and Poland ranks 66th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf