Melanesia vs North Macedonia: Burning - Crop residues — Emissions (CH4)
Burning - Crop residues — Emissions (CH4) over time
- Melanesia
- North Macedonia
How they compare
North Macedonia currently reports 0.1915 kt against 0.1618 kt in Melanesia, a difference of 0.0297 kt.
That makes North Macedonia's figure about 1.2 times Melanesia's.
Across all 34 years both countries report, North Macedonia has been ahead every year.
Melanesia ranks 150th and North Macedonia ranks 147th of 215 countries.
North Macedonia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Melanesia | North Macedonia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1592 kt | 0.244 kt | 0.0848 kt | North Macedonia |
| 2000s | 0.1394 kt | 0.2034 kt | 0.064 kt | North Macedonia |
| 2010s | 0.1091 kt | 0.1751 kt | 0.066 kt | North Macedonia |
| 2020s | 0.1047 kt | 0.1634 kt | 0.0587 kt | North Macedonia |
| 2030s | 0.1494 kt | 0.1908 kt | 0.0414 kt | North Macedonia |
| 2050s | 0.1618 kt | 0.1915 kt | 0.0297 kt | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Melanesia or North Macedonia?
- North Macedonia, at 0.1915 kt against 0.1618 kt in Melanesia as of 2050.
- What is the difference in burning - crop residues — emissions between Melanesia and North Macedonia?
- 0.0297 kt, with North Macedonia ahead.
- How many years of comparable data are there for Melanesia and North Macedonia?
- 34 years are reported by both, from 1992 to 2050.
- How do Melanesia and North Macedonia rank globally for burning - crop residues — emissions?
- Melanesia ranks 150th and North Macedonia ranks 147th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf