Micronesia vs Solomon Islands: Burning - Crop residues — Emissions (CH4)
Burning - Crop residues — Emissions (CH4) over time
- Micronesia
- Solomon Islands
How they compare
Solomon Islands currently reports 0.0012 kt against 0.0003 kt in Micronesia, a difference of 0.0009 kt.
That makes Solomon Islands's figure about 4.0 times Micronesia's.
Across all 35 years both countries report, Solomon Islands has been ahead every year.
Micronesia ranks 202nd and Solomon Islands ranks 199th of 215 countries.
Solomon Islands has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Micronesia | Solomon Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0002 kt | 0.0008 kt | 0.0007 kt | Solomon Islands |
| 2000s | 0.0003 kt | 0.0012 kt | 0.001 kt | Solomon Islands |
| 2010s | 0.0003 kt | 0.002 kt | 0.0017 kt | Solomon Islands |
| 2020s | 0.0003 kt | 0.0022 kt | 0.0019 kt | Solomon Islands |
| 2030s | 0.0003 kt | 0.0012 kt | 0.0009 kt | Solomon Islands |
| 2050s | 0.0003 kt | 0.0012 kt | 0.0009 kt | Solomon Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Micronesia or Solomon Islands?
- Solomon Islands, at 0.0012 kt against 0.0003 kt in Micronesia as of 2050.
- What is the difference in burning - crop residues — emissions between Micronesia and Solomon Islands?
- 0.0009 kt, with Solomon Islands ahead.
- How many years of comparable data are there for Micronesia and Solomon Islands?
- 35 years are reported by both, from 1991 to 2050.
- How do Micronesia and Solomon Islands rank globally for burning - crop residues — emissions?
- Micronesia ranks 202nd and Solomon Islands ranks 199th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf