Portugal vs Sudan (former): Burning - Crop residues — Emissions (CH4)
Burning - Crop residues — Emissions (CH4) over time
- Portugal
- Sudan (former)
How they compare
Portugal currently reports 0.4023 kt against 0.3974 kt in Sudan (former), a difference of 0.0049 kt.
The two have swapped places 5 times across 51 shared years of data; in 1961 it was Portugal ahead.
Portugal ranks 126th and Sudan (former) ranks 127th of 215 countries.
Across the 6 decades both report, Portugal averaged higher in 5 and Sudan (former) in 1.
Head to head by decade
| Decade | Portugal | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.03 kt | 0.1517 kt | 1.88 kt | Portugal |
| 1970s | 1.6 kt | 0.4073 kt | 1.2 kt | Portugal |
| 1980s | 1.12 kt | 0.409 kt | 0.7112 kt | Portugal |
| 1990s | 0.7948 kt | 0.673 kt | 0.1218 kt | Portugal |
| 2000s | 0.5318 kt | 0.5074 kt | 0.0244 kt | Portugal |
| 2010s | 0.3561 kt | 0.4195 kt | 0.0634 kt | Sudan (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions, Portugal or Sudan (former)?
- Portugal, at 0.4023 kt against 0.3974 kt in Sudan (former) as of 2050.
- What is the difference in burning - crop residues — emissions between Portugal and Sudan (former)?
- 0.0049 kt, with Portugal ahead.
- How many years of comparable data are there for Portugal and Sudan (former)?
- 51 years are reported by both, from 1961 to 2011.
- How do Portugal and Sudan (former) rank globally for burning - crop residues — emissions?
- Portugal ranks 126th and Sudan (former) ranks 127th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf