Albania vs Austria: Burning - Crop residues — Emissions (CH4) — UNFCCC

Albania
0.04 kt
in 2009
Austria
0.0168 kt
in 2020
Albania rank
40th
Austria rank
43rd

Burning - Crop residues — Emissions (CH4) — UNFCCC over time

  • Albania
  • Austria
0.020.040.06199020052020

How they compare

Albania currently reports 0.04 kt against 0.0168 kt in Austria, a difference of 0.0232 kt.

That makes Albania's figure about 2.4 times Austria's.

The two have swapped places 1 time across 10 shared years of data; in 2000 it was Austria ahead.

Albania ranks 40th and Austria ranks 43rd of 45 countries.

Austria has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher burning - crop residues — emissions (ch4) — unfccc, Albania or Austria?
Albania, at 0.04 kt against 0.0168 kt in Austria as of 2009.
What is the difference in burning - crop residues — emissions (ch4) — unfccc between Albania and Austria?
0.0232 kt, with Albania ahead.
How many years of comparable data are there for Albania and Austria?
10 years are reported by both, from 2000 to 2009.
How do Albania and Austria rank globally for burning - crop residues — emissions (ch4) — unfccc?
Albania ranks 40th and Austria ranks 43rd of 45 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Austria: Burning - Crop residues — Emissions (CH4) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-ch4-unfccc/albania/austria/

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About this data

Indicator
Burning - Crop residues — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
50 places, 1,087 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf