Austria vs Belize: Burning - Crop residues — Emissions (CH4) — UNFCCC

Austria
0.0168 kt
in 2020
Belize
0.02 kt
in 2009
Austria rank
40th
Belize rank
39th

Burning - Crop residues — Emissions (CH4) — UNFCCC over time

  • Austria
  • Belize
00.10.20.30.4199020052020

How they compare

Belize currently reports 0.02 kt against 0.0168 kt in Austria, a difference of 0.0032 kt.

That makes Belize's figure about 1.2 times Austria's.

The two have swapped places 1 time across 5 shared years of data; in 1994 it was Belize ahead.

Austria ranks 40th and Belize ranks 39th of 42 countries.

Across the 2 decades both report, Austria averaged higher in 1 and Belize in 1.

Head to head by decade

Decade Austria Belize Difference Ahead
1990s 0.0521 kt 0.445 kt 0.3929 kt Belize
2000s 0.0432 kt 0.0305 kt 0.0127 kt Austria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions (ch4) — unfccc, Austria or Belize?
Belize, at 0.02 kt against 0.0168 kt in Austria as of 2009.
What is the difference in burning - crop residues — emissions (ch4) — unfccc between Austria and Belize?
0.0032 kt, with Belize ahead.
How many years of comparable data are there for Austria and Belize?
5 years are reported by both, from 1994 to 2009.
How do Austria and Belize rank globally for burning - crop residues — emissions (ch4) — unfccc?
Austria ranks 40th and Belize ranks 39th of 42 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Burning - Crop residues — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
48 places, 1,025 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf