Belize vs Hungary: Burning - Crop residues — Emissions (CH4) — UNFCCC

Belize
0.02 kt
in 2009
Hungary
0.01 kt
in 2020
Belize rank
42nd
Hungary rank
45th

Burning - Crop residues — Emissions (CH4) — UNFCCC over time

  • Belize
  • Hungary
00.10.20.30.4199020052020

How they compare

Belize currently reports 0.02 kt against 0.01 kt in Hungary, a difference of 0.01 kt.

That makes Belize's figure about 2.0 times Hungary's.

Across all 5 years both countries report, Belize has been ahead every year.

Belize ranks 42nd and Hungary ranks 45th of 45 countries.

Belize has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Belize Hungary Difference Ahead
1990s 0.445 kt 0.0131 kt 0.4319 kt Belize
2000s 0.0305 kt 0.0088 kt 0.0217 kt Belize

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions (ch4) — unfccc, Belize or Hungary?
Belize, at 0.02 kt against 0.01 kt in Hungary as of 2009.
What is the difference in burning - crop residues — emissions (ch4) — unfccc between Belize and Hungary?
0.01 kt, with Belize ahead.
How many years of comparable data are there for Belize and Hungary?
5 years are reported by both, from 1994 to 2009.
How do Belize and Hungary rank globally for burning - crop residues — emissions (ch4) — unfccc?
Belize ranks 42nd and Hungary ranks 45th of 45 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belize vs Hungary: Burning - Crop residues — Emissions (CH4) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-ch4-unfccc/belize/hungary/

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About this data

Indicator
Burning - Crop residues — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
50 places, 1,087 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf