Bulgaria vs Greece: Burning - Crop residues — Emissions (CH4) — UNFCCC

Bulgaria
0.9696 kt
in 2020
Greece
0.9238 kt
in 2020
Bulgaria rank
16th
Greece rank
17th

Burning - Crop residues — Emissions (CH4) — UNFCCC over time

  • Bulgaria
  • Greece
0.511.52199020052020

How they compare

Bulgaria currently reports 0.9696 kt against 0.9238 kt in Greece, a difference of 0.0458 kt.

The two have swapped places 1 time across 31 shared years of data; in 1990 it was Greece ahead.

Bulgaria ranks 16th and Greece ranks 17th of 40 countries.

Across the 4 decades both report, Bulgaria averaged higher in 1 and Greece in 3.

Head to head by decade

Decade Bulgaria Greece Difference Ahead
1990s 0.7718 kt 1.53 kt 0.76 kt Greece
2000s 0.6249 kt 1.48 kt 0.8599 kt Greece
2010s 0.9876 kt 1.24 kt 0.2522 kt Greece
2020s 0.9696 kt 0.9238 kt 0.0458 kt Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions (ch4) — unfccc, Bulgaria or Greece?
Bulgaria, at 0.9696 kt against 0.9238 kt in Greece as of 2020.
What is the difference in burning - crop residues — emissions (ch4) — unfccc between Bulgaria and Greece?
0.0458 kt, with Bulgaria ahead.
How many years of comparable data are there for Bulgaria and Greece?
31 years are reported by both, from 1990 to 2020.
How do Bulgaria and Greece rank globally for burning - crop residues — emissions (ch4) — unfccc?
Bulgaria ranks 16th and Greece ranks 17th of 40 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bulgaria vs Greece: Burning - Crop residues — Emissions (CH4) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-ch4-unfccc/bulgaria/greece/

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About this data

Indicator
Burning - Crop residues — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
48 places, 1,025 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf