Malaysia vs Poland: Burning - Crop residues — Emissions (CH4) — UNFCCC

Malaysia
1.25 kt
in 2011
Poland
1.11 kt
in 2020
Malaysia rank
12th
Poland rank
14th

Burning - Crop residues — Emissions (CH4) — UNFCCC over time

  • Malaysia
  • Poland
00.250.50.7511.2199020052020

How they compare

Malaysia currently reports 1.25 kt against 1.11 kt in Poland, a difference of 0.14 kt.

That makes Malaysia's figure about 1.1 times Poland's.

Across all 22 years both countries report, Malaysia has been ahead every year.

Malaysia ranks 12th and Poland ranks 14th of 40 countries.

Malaysia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Malaysia Poland Difference Ahead
1990s 0.9945 kt 0.7658 kt 0.2287 kt Malaysia
2000s 1.09 kt 0.807 kt 0.2821 kt Malaysia
2010s 1.24 kt 0.8457 kt 0.3936 kt Malaysia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions (ch4) — unfccc, Malaysia or Poland?
Malaysia, at 1.25 kt against 1.11 kt in Poland as of 2011.
What is the difference in burning - crop residues — emissions (ch4) — unfccc between Malaysia and Poland?
0.14 kt, with Malaysia ahead.
How many years of comparable data are there for Malaysia and Poland?
22 years are reported by both, from 1990 to 2011.
How do Malaysia and Poland rank globally for burning - crop residues — emissions (ch4) — unfccc?
Malaysia ranks 12th and Poland ranks 14th of 40 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malaysia vs Poland: Burning - Crop residues — Emissions (CH4) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-ch4-unfccc/malaysia/poland/

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About this data

Indicator
Burning - Crop residues — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
48 places, 1,025 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf