Malaysia vs Portugal: Burning - Crop residues — Emissions (CH4) — UNFCCC

Malaysia
1.25 kt
in 2011
Portugal
1.31 kt
in 2020
Malaysia rank
12th
Portugal rank
11th

Burning - Crop residues — Emissions (CH4) — UNFCCC over time

  • Malaysia
  • Portugal
00.511.5199020052020

How they compare

Portugal currently reports 1.31 kt against 1.25 kt in Malaysia, a difference of 0.06 kt.

That makes Portugal's figure about 1.1 times Malaysia's.

Across all 22 years both countries report, Portugal has been ahead every year.

Malaysia ranks 12th and Portugal ranks 11th of 40 countries.

Portugal has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Malaysia Portugal Difference Ahead
1990s 0.9945 kt 1.59 kt 0.5963 kt Portugal
2000s 1.09 kt 1.33 kt 0.2369 kt Portugal
2010s 1.24 kt 1.29 kt 0.0542 kt Portugal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions (ch4) — unfccc, Malaysia or Portugal?
Portugal, at 1.31 kt against 1.25 kt in Malaysia as of 2020.
What is the difference in burning - crop residues — emissions (ch4) — unfccc between Malaysia and Portugal?
0.06 kt, with Portugal ahead.
How many years of comparable data are there for Malaysia and Portugal?
22 years are reported by both, from 1990 to 2011.
How do Malaysia and Portugal rank globally for burning - crop residues — emissions (ch4) — unfccc?
Malaysia ranks 12th and Portugal ranks 11th of 40 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CH4) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malaysia vs Portugal: Burning - Crop residues — Emissions (CH4) — UNFCCC. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-ch4-unfccc/malaysia/portugal/

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About this data

Indicator
Burning - Crop residues — Emissions (CH4) — UNFCCC
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
48 places, 1,025 data points, 1990–2020
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf