Americas vs United States: Burning - Crop residues — Emissions (CO2eq) (AR5)
Burning - Crop residues — Emissions (CO2eq) (AR5) over time
- Americas
- United States
How they compare
Americas currently reports 9,879 kt against 4,409 kt in United States, a difference of 5,470 kt.
That makes Americas's figure about 2.2 times United States's.
Across all 65 years both countries report, Americas has been ahead every year.
Americas ranks 4th and United States ranks 4th of 33 groups.
Americas has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Americas | United States | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6,507 kt | 2,982 kt | 3,525 kt | Americas |
| 1970s | 7,335 kt | 3,478 kt | 3,857 kt | Americas |
| 1980s | 7,944 kt | 3,630 kt | 4,315 kt | Americas |
| 1990s | 7,957 kt | 3,677 kt | 4,280 kt | Americas |
| 2000s | 8,055 kt | 3,696 kt | 4,358 kt | Americas |
| 2010s | 8,971 kt | 3,936 kt | 5,035 kt | Americas |
| 2020s | 9,641 kt | 3,804 kt | 5,837 kt | Americas |
| 2030s | 9,433 kt | 4,274 kt | 5,160 kt | Americas |
| 2050s | 9,879 kt | 4,409 kt | 5,470 kt | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq), Americas or United States?
- Americas, at 9,879 kt against 4,409 kt in United States as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) between Americas and United States?
- 5,470 kt, with Americas ahead.
- How many years of comparable data are there for Americas and United States?
- 65 years are reported by both, from 1961 to 2050.
- How do Americas and United States rank globally for burning - crop residues — emissions (co2eq)?
- Americas ranks 4th and United States ranks 4th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf