Asia vs Brazil: Burning - Crop residues — Emissions (CO2eq) (AR5)
Burning - Crop residues — Emissions (CO2eq) (AR5) over time
- Asia
- Brazil
How they compare
Asia currently reports 16,052 kt against 2,223 kt in Brazil, a difference of 13,829 kt.
That makes Asia's figure about 7.2 times Brazil's.
Across all 65 years both countries report, Asia has been ahead every year.
Asia ranks 3rd and Brazil ranks 6th of 33 groups.
Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Asia | Brazil | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11,301 kt | 1,138 kt | 10,163 kt | Asia |
| 1970s | 12,828 kt | 1,515 kt | 11,312 kt | Asia |
| 1980s | 13,636 kt | 1,769 kt | 11,867 kt | Asia |
| 1990s | 15,027 kt | 1,708 kt | 13,319 kt | Asia |
| 2000s | 15,773 kt | 1,824 kt | 13,949 kt | Asia |
| 2010s | 17,598 kt | 2,241 kt | 15,357 kt | Asia |
| 2020s | 18,096 kt | 2,702 kt | 15,394 kt | Asia |
| 2030s | 16,176 kt | 2,144 kt | 14,032 kt | Asia |
| 2050s | 16,052 kt | 2,223 kt | 13,830 kt | Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq), Asia or Brazil?
- Asia, at 16,052 kt against 2,223 kt in Brazil as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) between Asia and Brazil?
- 13,829 kt, with Asia ahead.
- How many years of comparable data are there for Asia and Brazil?
- 65 years are reported by both, from 1961 to 2050.
- How do Asia and Brazil rank globally for burning - crop residues — emissions (co2eq)?
- Asia ranks 3rd and Brazil ranks 6th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf