China, Taiwan Province of vs Sudan: Burning - Crop residues — Emissions (CO2eq)
Burning - Crop residues — Emissions (CO2eq) over time
- China, Taiwan Province of
- Sudan
How they compare
China, Taiwan Province of currently reports 18.68 kt against 16.84 kt in Sudan, a difference of 1.84 kt.
That makes China, Taiwan Province of's figure about 1.1 times Sudan's.
The two have swapped places 3 times across 12 shared years of data; in 2012 it was China, Taiwan Province of ahead.
China, Taiwan Province of ranks 97th and Sudan ranks 99th of 183 countries.
Across the 2 decades both report, China, Taiwan Province of averaged higher in 1 and Sudan in 1.
Head to head by decade
| Decade | China, Taiwan Province of | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 17 kt | 16 kt | 0.9957 kt | China, Taiwan Province of |
| 2020s | 16.05 kt | 17.19 kt | 1.13 kt | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq), China, Taiwan Province of or Sudan?
- China, Taiwan Province of, at 18.68 kt against 16.84 kt in Sudan as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) between China, Taiwan Province of and Sudan?
- 1.84 kt, with China, Taiwan Province of ahead.
- How many years of comparable data are there for China, Taiwan Province of and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do China, Taiwan Province of and Sudan rank globally for burning - crop residues — emissions (co2eq)?
- China, Taiwan Province of ranks 97th and Sudan ranks 99th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf