Cuba vs United Kingdom: Burning - Crop residues — Emissions (CO2eq)
Burning - Crop residues — Emissions (CO2eq) over time
- Cuba
- United Kingdom
How they compare
United Kingdom currently reports 69.59 kt against 67.5 kt in Cuba, a difference of 2.09 kt.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Cuba ahead.
Cuba ranks 83rd and United Kingdom ranks 81st of 215 countries.
Across the 9 decades both report, Cuba averaged higher in 4 and United Kingdom in 5.
Head to head by decade
| Decade | Cuba | United Kingdom | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 79.52 kt | 33.48 kt | 46.04 kt | Cuba |
| 1970s | 94.47 kt | 43.73 kt | 50.75 kt | Cuba |
| 1980s | 95.84 kt | 68.14 kt | 27.7 kt | Cuba |
| 1990s | 95.26 kt | 73.04 kt | 22.23 kt | Cuba |
| 2000s | 61.65 kt | 71.29 kt | 9.65 kt | United Kingdom |
| 2010s | 49.05 kt | 69.52 kt | 20.48 kt | United Kingdom |
| 2020s | 33.66 kt | 63.14 kt | 29.48 kt | United Kingdom |
| 2030s | 60 kt | 69.93 kt | 9.94 kt | United Kingdom |
| 2050s | 67.5 kt | 69.59 kt | 2.09 kt | United Kingdom |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq), Cuba or United Kingdom?
- United Kingdom, at 69.59 kt against 67.5 kt in Cuba as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) between Cuba and United Kingdom?
- 2.09 kt, with United Kingdom ahead.
- How many years of comparable data are there for Cuba and United Kingdom?
- 65 years are reported by both, from 1961 to 2050.
- How do Cuba and United Kingdom rank globally for burning - crop residues — emissions (co2eq)?
- Cuba ranks 83rd and United Kingdom ranks 81st of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf