Ireland vs Mongolia: Burning - Crop residues — Emissions (CO2eq) (AR5)
Burning - Crop residues — Emissions (CO2eq) (AR5) over time
- Ireland
- Mongolia
How they compare
Mongolia currently reports 3.46 kt against 3.36 kt in Ireland, a difference of 0.1 kt.
Across all 65 years both countries report, Mongolia has been ahead every year.
Ireland ranks 168th and Mongolia ranks 166th of 215 countries.
Mongolia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Ireland | Mongolia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.45 kt | 12.69 kt | 9.24 kt | Mongolia |
| 1970s | 2.3 kt | 12.93 kt | 10.63 kt | Mongolia |
| 1980s | 2.36 kt | 17.28 kt | 14.92 kt | Mongolia |
| 1990s | 3.02 kt | 15.35 kt | 12.33 kt | Mongolia |
| 2000s | 3.5 kt | 6.55 kt | 3.05 kt | Mongolia |
| 2010s | 2.72 kt | 11.38 kt | 8.66 kt | Mongolia |
| 2020s | 2.19 kt | 13.32 kt | 11.14 kt | Mongolia |
| 2030s | 3.37 kt | 3.6 kt | 0.2266 kt | Mongolia |
| 2050s | 3.36 kt | 3.46 kt | 0.1049 kt | Mongolia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq), Ireland or Mongolia?
- Mongolia, at 3.46 kt against 3.36 kt in Ireland as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) between Ireland and Mongolia?
- 0.1 kt, with Mongolia ahead.
- How many years of comparable data are there for Ireland and Mongolia?
- 65 years are reported by both, from 1961 to 2050.
- How do Ireland and Mongolia rank globally for burning - crop residues — emissions (co2eq)?
- Ireland ranks 168th and Mongolia ranks 166th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf