Latin America and the Caribbean vs Nigeria: Burning - Crop residues — Emissions (CO2eq)

Latin America and the Caribbean
4,964 kt
in 2050
Nigeria
783.5 kt
in 2050
Latin America and the Caribbean rank
9th
Nigeria rank
8th

Burning - Crop residues — Emissions (CO2eq) over time

  • Latin America and the Caribbean
  • Nigeria
02.0k4.0k6.0k196120052050

How they compare

Latin America and the Caribbean currently reports 4,964 kt against 783.5 kt in Nigeria, a difference of 4,180 kt.

That makes Latin America and the Caribbean's figure about 6.3 times Nigeria's.

Across all 65 years both countries report, Latin America and the Caribbean has been ahead every year.

Latin America and the Caribbean ranks 9th and Nigeria ranks 8th of 32 groups.

Latin America and the Caribbean has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Latin America and the Caribbean Nigeria Difference Ahead
1960s 3,071 kt 129.59 kt 2,941 kt Latin America and the Caribbean
1970s 3,448 kt 101.03 kt 3,347 kt Latin America and the Caribbean
1980s 3,721 kt 213.94 kt 3,507 kt Latin America and the Caribbean
1990s 3,726 kt 540.88 kt 3,185 kt Latin America and the Caribbean
2000s 3,882 kt 456 kt 3,426 kt Latin America and the Caribbean
2010s 4,555 kt 730.72 kt 3,824 kt Latin America and the Caribbean
2020s 5,323 kt 793.36 kt 4,530 kt Latin America and the Caribbean
2030s 4,659 kt 670.13 kt 3,989 kt Latin America and the Caribbean
2050s 4,964 kt 783.5 kt 4,181 kt Latin America and the Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher burning - crop residues — emissions (co2eq), Latin America and the Caribbean or Nigeria?
Latin America and the Caribbean, at 4,964 kt against 783.5 kt in Nigeria as of 2050.
What is the difference in burning - crop residues — emissions (co2eq) between Latin America and the Caribbean and Nigeria?
4,180 kt, with Latin America and the Caribbean ahead.
How many years of comparable data are there for Latin America and the Caribbean and Nigeria?
65 years are reported by both, from 1961 to 2050.
How do Latin America and the Caribbean and Nigeria rank globally for burning - crop residues — emissions (co2eq)?
Latin America and the Caribbean ranks 9th and Nigeria ranks 8th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Latin America and the Caribbean vs Nigeria: Burning - Crop residues — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/burning-crop-residues-emissions-co2eq-ar5-fao-tier-1/latin-america-and-the-caribbean/nigeria/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/burning-crop-residues-emissions-co2eq-ar5-fao-tier-1/latin-america-and-the-caribbean/nigeria/">Latin America and the Caribbean vs Nigeria: Burning - Crop residues — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Burning - Crop residues — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
235 places, 13,750 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf