Lesotho vs Niger: Burning - Crop residues — Emissions (CO2eq) (AR5)
Burning - Crop residues — Emissions (CO2eq) (AR5) over time
- Lesotho
- Niger
How they compare
Lesotho currently reports 11.58 kt against 10.59 kt in Niger, a difference of 0.99 kt.
That makes Lesotho's figure about 1.1 times Niger's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Lesotho ahead.
Lesotho ranks 136th and Niger ranks 137th of 215 countries.
Lesotho has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Lesotho | Niger | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16.2 kt | 1.03 kt | 15.17 kt | Lesotho |
| 1970s | 12.94 kt | 1.87 kt | 11.06 kt | Lesotho |
| 1980s | 12.92 kt | 2.5 kt | 10.41 kt | Lesotho |
| 1990s | 12.38 kt | 1.94 kt | 10.44 kt | Lesotho |
| 2000s | 13.75 kt | 2.11 kt | 11.64 kt | Lesotho |
| 2010s | 10.63 kt | 3.71 kt | 6.92 kt | Lesotho |
| 2020s | 9.02 kt | 3.43 kt | 5.58 kt | Lesotho |
| 2030s | 12.26 kt | 7.77 kt | 4.49 kt | Lesotho |
| 2050s | 11.58 kt | 10.59 kt | 0.9891 kt | Lesotho |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq), Lesotho or Niger?
- Lesotho, at 11.58 kt against 10.59 kt in Niger as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) between Lesotho and Niger?
- 0.99 kt, with Lesotho ahead.
- How many years of comparable data are there for Lesotho and Niger?
- 65 years are reported by both, from 1961 to 2050.
- How do Lesotho and Niger rank globally for burning - crop residues — emissions (co2eq)?
- Lesotho ranks 136th and Niger ranks 137th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf