Annex I countries vs Brazil: Burning - Crop residues — Emissions (CO2eq) (AR5) — UNFCCC
Burning - Crop residues — Emissions (CO2eq) (AR5) — UNFCCC over time
- Annex I countries
- Brazil
How they compare
Brazil currently reports 6,015 kt against 2,245 kt in Annex I countries, a difference of 3,770 kt.
That makes Brazil's figure about 2.7 times Annex I countries's.
The two have swapped places 7 times across 26 shared years of data; in 1990 it was Annex I countries ahead.
Annex I countries ranks 1st and Brazil ranks 1st of 5 groups.
Across the 3 decades both report, Annex I countries averaged higher in 1 and Brazil in 2.
Head to head by decade
| Decade | Annex I countries | Brazil | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,975 kt | 3,890 kt | 85.21 kt | Annex I countries |
| 2000s | 2,928 kt | 4,861 kt | 1,933 kt | Brazil |
| 2010s | 2,369 kt | 6,078 kt | 3,709 kt | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) (ar5) — unfccc, Annex I countries or Brazil?
- Brazil, at 6,015 kt against 2,245 kt in Annex I countries as of 2015.
- What is the difference in burning - crop residues — emissions (co2eq) (ar5) — unfccc between Annex I countries and Brazil?
- 3,770 kt, with Brazil ahead.
- How many years of comparable data are there for Annex I countries and Brazil?
- 26 years are reported by both, from 1990 to 2015.
- How do Annex I countries and Brazil rank globally for burning - crop residues — emissions (co2eq) (ar5) — unfccc?
- Annex I countries ranks 1st and Brazil ranks 1st of 5 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) (AR5) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf