Asia vs Brazil: Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq)
Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq) over time
- Asia
- Brazil
How they compare
Asia currently reports 12,890 kt against 1,785 kt in Brazil, a difference of 11,105 kt.
That makes Asia's figure about 7.2 times Brazil's.
Across all 65 years both countries report, Asia has been ahead every year.
Asia ranks 3rd and Brazil ranks 6th of 33 groups.
Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Asia | Brazil | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 9,075 kt | 913.65 kt | 8,161 kt | Asia |
| 1970s | 10,300 kt | 1,217 kt | 9,084 kt | Asia |
| 1980s | 10,949 kt | 1,421 kt | 9,529 kt | Asia |
| 1990s | 12,066 kt | 1,372 kt | 10,695 kt | Asia |
| 2000s | 12,666 kt | 1,465 kt | 11,201 kt | Asia |
| 2010s | 14,131 kt | 1,799 kt | 12,331 kt | Asia |
| 2020s | 14,530 kt | 2,170 kt | 12,361 kt | Asia |
| 2030s | 12,989 kt | 1,722 kt | 11,267 kt | Asia |
| 2050s | 12,890 kt | 1,785 kt | 11,105 kt | Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from ch4, Asia or Brazil?
- Asia, at 12,890 kt against 1,785 kt in Brazil as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) from ch4 between Asia and Brazil?
- 11,105 kt, with Asia ahead.
- How many years of comparable data are there for Asia and Brazil?
- 65 years are reported by both, from 1961 to 2050.
- How do Asia and Brazil rank globally for burning - crop residues — emissions (co2eq) from ch4?
- Asia ranks 3rd and Brazil ranks 6th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf