Belgium-Luxembourg vs Costa Rica: Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq)
Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq) over time
- Belgium-Luxembourg
- Costa Rica
How they compare
Belgium-Luxembourg currently reports 8.24 kt against 7.58 kt in Costa Rica, a difference of 0.66 kt.
That makes Belgium-Luxembourg's figure about 1.1 times Costa Rica's.
The two have swapped places 1 time across 39 shared years of data; in 1961 it was Costa Rica ahead.
Belgium-Luxembourg ranks 138th and Costa Rica ranks 141st of 215 countries.
Across the 4 decades both report, Belgium-Luxembourg averaged higher in 1 and Costa Rica in 3.
Head to head by decade
| Decade | Belgium-Luxembourg | Costa Rica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 6.62 kt | 7.94 kt | 1.32 kt | Costa Rica |
| 1970s | 6.51 kt | 8.51 kt | 2 kt | Costa Rica |
| 1980s | 6.41 kt | 9.5 kt | 3.09 kt | Costa Rica |
| 1990s | 7.46 kt | 5.74 kt | 1.72 kt | Belgium-Luxembourg |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from ch4, Belgium-Luxembourg or Costa Rica?
- Belgium-Luxembourg, at 8.24 kt against 7.58 kt in Costa Rica as of 1999.
- What is the difference in burning - crop residues — emissions (co2eq) from ch4 between Belgium-Luxembourg and Costa Rica?
- 0.66 kt, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Costa Rica?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and Costa Rica rank globally for burning - crop residues — emissions (co2eq) from ch4?
- Belgium-Luxembourg ranks 138th and Costa Rica ranks 141st of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf