China, Hong Kong SAR vs Saint Lucia: Burning - Crop residues — Emissions (CO2eq) from CH4
Burning - Crop residues — Emissions (CO2eq) from CH4 over time
- China, Hong Kong SAR
- Saint Lucia
How they compare
China, Hong Kong SAR currently reports 0 kt against 0 kt in Saint Lucia, a difference of 0 kt.
The two have swapped places 1 time across 20 shared years of data; in 1961 it was China, Hong Kong SAR ahead.
China, Hong Kong SAR ranks 179th and Saint Lucia ranks 179th of 183 countries.
China, Hong Kong SAR has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | China, Hong Kong SAR | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3929 kt | 0.0146 kt | 0.3783 kt | China, Hong Kong SAR |
| 1970s | 0.1044 kt | 0.0028 kt | 0.1016 kt | China, Hong Kong SAR |
| 1980s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from ch4, China, Hong Kong SAR or Saint Lucia?
- China, Hong Kong SAR, at 0 kt against 0 kt in Saint Lucia as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) from ch4 between China, Hong Kong SAR and Saint Lucia?
- 0 kt, with China, Hong Kong SAR ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Saint Lucia?
- 20 years are reported by both, from 1961 to 1980.
- How do China, Hong Kong SAR and Saint Lucia rank globally for burning - crop residues — emissions (co2eq) from ch4?
- China, Hong Kong SAR ranks 179th and Saint Lucia ranks 179th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf