Eastern Asia vs Russia: Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq)
Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq) over time
- Eastern Asia
- Russia
How they compare
Eastern Asia currently reports 4,509 kt against 593.89 kt in Russia, a difference of 3,915 kt.
That makes Eastern Asia's figure about 7.6 times Russia's.
Across all 34 years both countries report, Eastern Asia has been ahead every year.
Eastern Asia ranks 7th and Russia ranks 10th of 33 groups.
Eastern Asia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Eastern Asia | Russia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 4,243 kt | 731.76 kt | 3,511 kt | Eastern Asia |
| 2000s | 4,204 kt | 787.83 kt | 3,417 kt | Eastern Asia |
| 2010s | 5,216 kt | 933.6 kt | 4,283 kt | Eastern Asia |
| 2020s | 5,446 kt | 1,079 kt | 4,367 kt | Eastern Asia |
| 2030s | 4,610 kt | 614.79 kt | 3,995 kt | Eastern Asia |
| 2050s | 4,509 kt | 593.89 kt | 3,915 kt | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from ch4, Eastern Asia or Russia?
- Eastern Asia, at 4,509 kt against 593.89 kt in Russia as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) from ch4 between Eastern Asia and Russia?
- 3,915 kt, with Eastern Asia ahead.
- How many years of comparable data are there for Eastern Asia and Russia?
- 34 years are reported by both, from 1992 to 2050.
- How do Eastern Asia and Russia rank globally for burning - crop residues — emissions (co2eq) from ch4?
- Eastern Asia ranks 7th and Russia ranks 10th of 33 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf