Eritrea vs Fiji: Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq)
Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5) (CH4 CO2eq) over time
- Eritrea
- Fiji
How they compare
Eritrea currently reports 4.36 kt against 3.67 kt in Fiji, a difference of 0.69 kt.
That makes Eritrea's figure about 1.2 times Fiji's.
The two have swapped places 5 times across 33 shared years of data; in 1993 it was Fiji ahead.
Eritrea ranks 152nd and Fiji ranks 155th of 215 countries.
Across the 6 decades both report, Eritrea averaged higher in 4 and Fiji in 2.
Head to head by decade
| Decade | Eritrea | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.57 kt | 3.82 kt | 1.24 kt | Fiji |
| 2000s | 2.13 kt | 3.14 kt | 1.01 kt | Fiji |
| 2010s | 2.29 kt | 2.1 kt | 0.1943 kt | Eritrea |
| 2020s | 2.27 kt | 1.89 kt | 0.3766 kt | Eritrea |
| 2030s | 3.52 kt | 3.35 kt | 0.1652 kt | Eritrea |
| 2050s | 4.36 kt | 3.67 kt | 0.6888 kt | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from ch4, Eritrea or Fiji?
- Eritrea, at 4.36 kt against 3.67 kt in Fiji as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) from ch4 between Eritrea and Fiji?
- 0.69 kt, with Eritrea ahead.
- How many years of comparable data are there for Eritrea and Fiji?
- 33 years are reported by both, from 1993 to 2050.
- How do Eritrea and Fiji rank globally for burning - crop residues — emissions (co2eq) from ch4?
- Eritrea ranks 152nd and Fiji ranks 155th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf