OECD vs United States: Burning - Crop residues — Emissions (CO2eq) from CH4
Burning - Crop residues — Emissions (CO2eq) from CH4 over time
- OECD
- United States
How they compare
OECD currently reports 6,497 kt against 3,540 kt in United States, a difference of 2,957 kt.
That makes OECD's figure about 1.8 times United States's.
Across all 65 years both countries report, OECD has been ahead every year.
OECD ranks 1st and United States ranks 4th of 215 countries.
OECD has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | OECD | United States | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,163 kt | 2,394 kt | 2,769 kt | OECD |
| 1970s | 5,548 kt | 2,793 kt | 2,755 kt | OECD |
| 1980s | 5,867 kt | 2,915 kt | 2,952 kt | OECD |
| 1990s | 5,903 kt | 2,953 kt | 2,950 kt | OECD |
| 2000s | 5,966 kt | 2,968 kt | 2,998 kt | OECD |
| 2010s | 6,077 kt | 3,160 kt | 2,917 kt | OECD |
| 2020s | 5,905 kt | 3,055 kt | 2,851 kt | OECD |
| 2030s | 6,422 kt | 3,432 kt | 2,990 kt | OECD |
| 2050s | 6,497 kt | 3,540 kt | 2,956 kt | OECD |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from ch4, OECD or United States?
- OECD, at 6,497 kt against 3,540 kt in United States as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) from ch4 between OECD and United States?
- 2,957 kt, with OECD ahead.
- How many years of comparable data are there for OECD and United States?
- 65 years are reported by both, from 1961 to 2050.
- How do OECD and United States rank globally for burning - crop residues — emissions (co2eq) from ch4?
- OECD ranks 1st and United States ranks 4th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf