United Republic of Tanzania vs USSR: Burning - Crop residues — Emissions (CO2eq) from CH4
Burning - Crop residues — Emissions (CO2eq) from CH4 over time
- United Republic of Tanzania
- USSR
How they compare
USSR currently reports 1,637 kt against 279.08 kt in United Republic of Tanzania, a difference of 1,358 kt.
That makes USSR's figure about 5.9 times United Republic of Tanzania's.
Across all 31 years both countries report, USSR has been ahead every year.
United Republic of Tanzania ranks 27th and USSR ranks 7th of 215 countries.
USSR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | United Republic of Tanzania | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 78.42 kt | 2,400 kt | 2,322 kt | USSR |
| 1970s | 97.76 kt | 2,124 kt | 2,027 kt | USSR |
| 1980s | 132.67 kt | 1,908 kt | 1,776 kt | USSR |
| 1990s | 149.51 kt | 1,667 kt | 1,517 kt | USSR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from ch4, United Republic of Tanzania or USSR?
- USSR, at 1,637 kt against 279.08 kt in United Republic of Tanzania as of 1991.
- What is the difference in burning - crop residues — emissions (co2eq) from ch4 between United Republic of Tanzania and USSR?
- 1,358 kt, with USSR ahead.
- How many years of comparable data are there for United Republic of Tanzania and USSR?
- 31 years are reported by both, from 1961 to 1991.
- How do United Republic of Tanzania and USSR rank globally for burning - crop residues — emissions (co2eq) from ch4?
- United Republic of Tanzania ranks 27th and USSR ranks 7th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf