Austria vs Denmark: Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq)
Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) over time
- Austria
- Denmark
How they compare
Austria currently reports 5.35 kt against 5.09 kt in Denmark, a difference of 0.26 kt.
That makes Austria's figure about 1.1 times Denmark's.
Across all 65 years both countries report, Austria has been ahead every year.
Austria ranks 107th and Denmark ranks 110th of 215 countries.
Austria has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Austria | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 3.3 kt | 0.8451 kt | 2.46 kt | Austria |
| 1970s | 4.85 kt | 0.8771 kt | 3.97 kt | Austria |
| 1980s | 5.97 kt | 2.14 kt | 3.82 kt | Austria |
| 1990s | 5.28 kt | 4.54 kt | 0.7314 kt | Austria |
| 2000s | 5.79 kt | 4.9 kt | 0.8931 kt | Austria |
| 2010s | 6.09 kt | 4.73 kt | 1.36 kt | Austria |
| 2020s | 6.08 kt | 3.89 kt | 2.19 kt | Austria |
| 2030s | 5.33 kt | 5.11 kt | 0.212 kt | Austria |
| 2050s | 5.35 kt | 5.09 kt | 0.265 kt | Austria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from n2o, Austria or Denmark?
- Austria, at 5.35 kt against 5.09 kt in Denmark as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) from n2o between Austria and Denmark?
- 0.26 kt, with Austria ahead.
- How many years of comparable data are there for Austria and Denmark?
- 65 years are reported by both, from 1961 to 2050.
- How do Austria and Denmark rank globally for burning - crop residues — emissions (co2eq) from n2o?
- Austria ranks 107th and Denmark ranks 110th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf