Barbados vs Guadeloupe: Burning - Crop residues — Emissions (CO2eq) from N2O
Burning - Crop residues — Emissions (CO2eq) from N2O over time
- Barbados
- Guadeloupe
How they compare
Guadeloupe currently reports 0.1855 kt against 0.106 kt in Barbados, a difference of 0.0795 kt.
That makes Guadeloupe's figure about 1.8 times Barbados's.
The two have swapped places 2 times across 48 shared years of data; in 1961 it was Guadeloupe ahead.
Barbados ranks 153rd and Guadeloupe ranks 150th of 183 countries.
Guadeloupe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Barbados | Guadeloupe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2562 kt | 0.3828 kt | 0.1266 kt | Guadeloupe |
| 1970s | 0.2253 kt | 0.3021 kt | 0.0768 kt | Guadeloupe |
| 1980s | 0.1855 kt | 0.1908 kt | 0.0053 kt | Guadeloupe |
| 1990s | 0.1166 kt | 0.1564 kt | 0.0398 kt | Guadeloupe |
| 2000s | 0.0909 kt | 0.1514 kt | 0.0606 kt | Guadeloupe |
| 2030s | 0.106 kt | 0.1855 kt | 0.0795 kt | Guadeloupe |
| 2050s | 0.106 kt | 0.1855 kt | 0.0795 kt | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from n2o, Barbados or Guadeloupe?
- Guadeloupe, at 0.1855 kt against 0.106 kt in Barbados as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) from n2o between Barbados and Guadeloupe?
- 0.0795 kt, with Guadeloupe ahead.
- How many years of comparable data are there for Barbados and Guadeloupe?
- 48 years are reported by both, from 1961 to 2050.
- How do Barbados and Guadeloupe rank globally for burning - crop residues — emissions (co2eq) from n2o?
- Barbados ranks 153rd and Guadeloupe ranks 150th of 183 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf