Cabo Verde vs Ireland: Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq)
Burning - Crop residues — Emissions (CO2eq) from N2O (AR5) (N2O CO2eq) over time
- Cabo Verde
- Ireland
How they compare
Cabo Verde currently reports 0.6625 kt against 0.6625 kt in Ireland, a difference of 0 kt.
The two have swapped places 12 times across 65 shared years of data; in 1961 it was Ireland ahead.
Cabo Verde ranks 168th and Ireland ranks 168th of 215 countries.
Across the 9 decades both report, Cabo Verde averaged higher in 3 and Ireland in 5.
Head to head by decade
| Decade | Cabo Verde | Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.5035 kt | 0.6802 kt | 0.1767 kt | Ireland |
| 1970s | 0.1272 kt | 0.4532 kt | 0.326 kt | Ireland |
| 1980s | 0.3339 kt | 0.4664 kt | 0.1325 kt | Ireland |
| 1990s | 0.6201 kt | 0.5936 kt | 0.0265 kt | Cabo Verde |
| 2000s | 0.5592 kt | 0.6943 kt | 0.1351 kt | Ireland |
| 2010s | 0.6016 kt | 0.5353 kt | 0.0663 kt | Cabo Verde |
| 2020s | 0.4836 kt | 0.4306 kt | 0.053 kt | Cabo Verde |
| 2030s | 0.583 kt | 0.6625 kt | 0.0795 kt | Ireland |
| 2050s | 0.6625 kt | 0.6625 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher burning - crop residues — emissions (co2eq) from n2o, Cabo Verde or Ireland?
- Cabo Verde, at 0.6625 kt against 0.6625 kt in Ireland as of 2050.
- What is the difference in burning - crop residues — emissions (co2eq) from n2o between Cabo Verde and Ireland?
- 0 kt, with Cabo Verde ahead.
- How many years of comparable data are there for Cabo Verde and Ireland?
- 65 years are reported by both, from 1961 to 2050.
- How do Cabo Verde and Ireland rank globally for burning - crop residues — emissions (co2eq) from n2o?
- Cabo Verde ranks 168th and Ireland ranks 168th of 215 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Burning - Crop residues — Emissions (CO2eq) from N2O (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf